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Founded in 2013, Growing Links is working to establish a local, resilient, and sustainable food system.

We strive to achieve this through applied permaculture design and ethics, chemical-free horticulture, education, and observation – bringing communities together to grow, celebrate and eat, whilst increasing wellbeing through access to locally grown food. We want to create an intelligent, thriving, local food system to meet our community’s needs whilst enhancing biodiversity and reducing our impact on the environment.

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Lynne Dyer
Chief Executive Officer
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Ally Katkowski
Volunteer Co-ordinator
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Sara Eckersley
Administrator
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Anne Oliver
Finance
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Caroline Spearpoint
Community Health & Wellbeing
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Lauren Gent 
Community Health & Wellbeing
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Sean Slaney
Community Health & Wellbeing
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Maria McEwen
Veg Bag Scheme Co-ordinator
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Rosie Neve​
Community Garden Chef
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Leilah Archer
Social Canteen Manager and Chef
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James Miller
Community Garden Grower
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Chantelle Osbourne
Social Canteen Co-ordinator
We are proud members of:
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