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Founded in 2013, Growing Links is working to establish a local, resilient, and sustainable food system.
We strive to achieve this through applied permaculture design and ethics, chemical-free horticulture, education, and observation – bringing communities together to grow, celebrate and eat, whilst increasing wellbeing through access to locally grown food. We want to create an intelligent, thriving, local food system to meet our community’s needs whilst enhancing biodiversity and reducing our impact on the environment.

Lynne Dyer
Chief Executive Officer

Ally Katkowski
Volunteer Co-ordinator

Sara Eckersley
Administrator

Anne Oliver
Finance

Caroline Spearpoint
Community Health & Wellbeing

Lauren Gent
Community Health & Wellbeing

Sean Slaney
Community Health & Wellbeing

Maria McEwen
Veg Bag Scheme Co-ordinator

Rosie Neve
Community Garden Chef

Leilah Archer
Social Canteen Manager and Chef

James Miller
Community Garden Grower

Chantelle Osbourne
Social Canteen Co-ordinator
We are proud members of:
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